Dr. Tom O’Bryan – The Private Q&A Series

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Original price was: $297.00.Current price is: $68.00.

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Same author: Dr. Tom O’Bryan
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Achieve more with the Dr. Tom O’Bryan – The Private Q&A Series course, priced at just Original price was: $297.00.Current price is: $68.00. on GBESY.biz! Explore our extensive collection of over 60,000 downloadable courses in Health and Medical. We offer professional, self-paced digital education at up to 80% off original rates. Start transforming your expertise now!

This course is available now – Download it now
Same author: Dr. Tom O’Bryan
All will be sent via email after you sign up.

Dr. Tom O’Bryan – The Private Q&A Series course with special price just for you$297  $70

The Private Q&A Series

Dr. Tom O’Bryan’s Personal Journey…

I discovered the globe of wheat-related issues forty years agone once my ex-wife and I tend tore scuffling with fertility issues. When fashioning a protocol, we got pregnant in half-dozen weeks. Years later, wheat reared its ugly head once more in my family.

My 82-year-old godparent had gently elevated liver enzymes. they merely aforementioned to chop back on the alcohol. She ne’er drank. They never looked into it.

After years of elevated liver enzymes, she was suddenly rushed to the hospital for intense abdomen pain. solely 4% of her liver was functioning. The strain caused her blood vessels to burst and caused internal hemorrhaging. when half-dozen surgeries, she was eventually sent home to die. They didn’t recognize if she had a pair of weeks or 2 months left, however they aforementioned she wasn’t long for this world.

I had her tested for celiac disease. The results were positive. She had gone unknown for years and also the injury it caused was now threatening her life. She defied her odds and continued to measure for another year and a half, just by following a gluten-free diet. What was her official explanation for death? Cancer of the liver. What was the secondary cause? unknown celiac disease.

Her story is not unique. The doctors ne’er checked. The science was there. generally, the sole indication of the disorder is elevated liver enzymes.

I have since created it as my mission to coach individuals concerning food sensitivities and response conditions. when 30+ years, my work has simply begun.


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Dr. Tom O’Bryan|The Private Q&A Series

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